Tatsoi

Recipes

Tatsoi is delicious eaten raw or in a stir fry. It is also a good addition to soups and stews. Its flavor is sweet and nutty, a bit like its relative Bok Choi.

Storage

Store tatsoi washed in a plastic bag or container in the fridge

Nutritional Information

Tatsoi is a dark leafy green that is packed with calcium, potassium, vitamin A and vitamin C. It is a great immune booster to add to your salad.